Pickles!

I'm proud to say I finally found a dill pickle recipe that actually tastes good! When I made them (only 4 cans so I will have to make more!), I rememember thinking that Labor Day would be the 8-week mark so we taste-tested them last night - I used this recipe .

On another "pickle" note - I pulled out one of my tomato plants this week and picked all of the green tomatoes off (A LOT) and tried a recipe for green tomato pickles last night (made 6 large cans so I hope they are edible).